Jul 21, 2019
We are raising quail for eggs – or are we? Maybe we are raising quail for meat. Or perhaps it is a combination of the two. That’s the topic of today’s podcast. Settle in and let’s get cracking on figuring this out.
But first, it is important for me to take some time to say welcome to each and every new listener...
Jul 14, 2019
Today at the farmer’s market speaking from one herbalist to another, I was reminded that activated charcoal is a simple treatment to use. That will be my topic for today. It has been years and years since I’ve been sick with anything and even longer since I’ve had any kind of stomach or gastrointestinal...
Jul 7, 2019
The Traditional Family Cow is the topic of today’s podcast. She has just about been pushed out of existence. Lots of us are trying to revive this wonderful, quality food source.
I want to take a minute and say welcome to all the new listeners and welcome back to you veteran homestead-loving regulars who stop by the...